Southern Identity in Nineteenth-Century Missouri: Little Dixie's Slave Majority Areas and the Transition to Midwestern Farming
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Title
Title
Southern Identity in Nineteenth-Century Missouri: Little Dixie's Slave Majority Areas and the Transition to Midwestern Farming
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Content type
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| Description |
Description
In this article, the author examines patterns of slave holding and agricultural production in the counties defined as "Little Dixie": Howard, Saline, Lafayette, Boone, Clay and Cooper. The Civil War, emancipation, and the arrival of new immigrants from the northeast caused a move toward production of grains, cttle and hogs.
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Creator Name
Creator: Frizzell, Robert W.
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Date(s)
2005-04-01
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Subject (local)
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Digital Collection(s)
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Related Item
Missouri Historical Review
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Part
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Shelf Locator
Periodical
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| Restriction on Access |
Restriction on Access
This document is not available online. You may come to the Missouri Valley Room to view it or request a photocopy from the Library's Document Delivery service. http://www.kclibrary.org/copy-requests
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